Others Recipes
Vegetable Yakisoba
- Ingredients（1serving)
-
- 130g Chinese noodle
- 40g Sprout
- 30g Cabbage
- 20g Onion, Carrot
- 20g Japanese mustard spinach
- 10g Piemento
- 5g Red paprika
- 25g Garlic soy sauce
- 10g Baby leaf
- 5g Goku Uma Garlic Soy sauce
- Directions
-
- ①Fry all ingredients except baby leafs
- ②After that, fry again with sauce.
- ③Dish up ②, topping baby leaf and pour sauce.
Squid Stir-fry
- Ingredients（1serving)
-
- 5g Vegetable oil
- 200g sliced squid
- 50g Garlic Butter Sauce
- 5g soy sauce
- 5g sliced scallion
- 1 diagonally cut lemon
- Directions
-
- ①Stir-fry squid in a pan, season with salt and pepper.
- ②Add soy sauce and Garlic Butter Sauce.
- ③Place them in a dish and top with scallion.
Garlic French Bread
- Ingredients（1serving)
-
- Directions
-
- ①Spread Garlic Butter Sauce on French bread.
- ②Sprinkle with dried parsley and bake in a oven.
Poke bowl
- Ingredients（1serving)
-
- 120g Multigrains rice
- 6g Mayonnais
- 110g tofu
- 20g Yuzu Miso sauce
- 30g Diced Tomato
- 25g Boiled green soybeans
- 20g Shredded carrot
- 8g Potherb mustard
- 8g Shredded red cabbage
- Fried onion
- Directions
-
- ①Put multigrains rice in a bowl and top with mayonnaise.
- ②Top with firm tofu, Yuzu miso sauce, tomatoes, green soybeens, carrots, potherb mustard, red cabbage, bell pepper, and fried onion
